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1. Palmer Pizzelle Maker Classic
Made in USA This very popular iron is designed to make delicious crispy high ribbed 2 pizelles in half the time required by hand irons. Makes 2 thin 5 inches cookies, 120 volts 800 watts, Ul listed, Cast aluminum plates, Chrome and cast aluminum body, 5 year manufacturer warranty
2. Pizzelle Maker- Non-stick Electric Pizzelle Baker Press Makes Two 5-Inch Cookies at Once- Recipes Included
Pizzelle Maker- Non-stick Pizzelle Baker Press Makes 5 Inch Cookies- Pizzelle (pronounced with ts sound, like “pizza”) (singular pizzella) are traditional Italian waffle cookies made from flour, eggs, sugar, butter or vegetable oil, and flavoring (often vanilla, anise, or lemon zest). Pizzelle can be hard and crisp or soft and chewy depending on the ingredients and method of preparation. Pizzelle were originally made in Ortona, in the Abruzzo region of south-central Italy. The name comes from the Italian word for “round” and “flat” (pizze); this is also the meaning of the word pizza. Many other cultures have developed a pizzelle-type cookie as part of their culture (for example, the Norwegian Krumkake). It is known to be one of the oldest cookie. Pizzelle are known as ferratelle in the Lazio region of Italy. In Molise they may be called ferratelle, cancelle, or pizzelle. The cookie dough or batter is put into a pizzelle iron. The iron stamps a snowflake pattern onto both sides of the thin golden-brown cookie, which has a crisp texture once it is cooled. Pizzelle shaped into a cannolo and filled with an orange-almond crème. Pizzelle are popular during Christmas and Easter. They are often found at Italian weddings, alongside other traditional pastries such as cannoli and traditional Italian cookies. It is also common for two pizzelle to be sandwiched with cannoli cream (ricotta blended with sugar) or hazelnut spread. Pizzelle, while still warm, can also be rolled using a wooden dowel to create cannoli shells.
3. 75th Anniversary Thin Pizzelle Iron
Palmer pizzelle iron To commemerate our 75 years of business we designed a new Pizzelle iron. This iron makes a thinner Pizzelle (.18″ thin). The designs on the irons were created by John and Carmine Palmieri many years ago. We found them in our archives and recreated them for this iron.
4. Krumkake Baker By Cucina Pro – 100% Non Stick, Makes Two Krumkake Cookies at a time
Our electric Krumkake baker makes 2 5 inch Scandinavian cookies in 30 seconds. The cookies have a traditional, intricate design and are bound to impress your guests. Features non-stick grids for easy clean up. Hand wash grids after use.
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