The Best Electric Skillet Vacaville Ca

The Elite Cuisine 7” Electric Skillet is small and compact making it the perfect appliance to bring on camping trips, RV road trips, or for preparing small servings and solitary meals. Skillet has a 32 ounce capacity with non-stick cooking surface for easy cleaning. There is a removable locking handle and tempered glass lid with cool-touch knob. Adjustable temperature control for cooking versatility. After cooking, remove the handle from the skillet and clean-up is quick and easy. This mini skillet has all the features of larger skillets but its convenient small size is perfect for scrambling eggs, frying bacon, or making mini pancakes.

Roasts, fries, grills, stews, bakes, and makes one-dish meals. Built-in pour spout doubles as a spoon rest. Base and handles detach and nest in pan for easy cleaning and storing. Great for every meal–big 16-inch base and high sidewalls provide extra cooking and serving capacity. saves energy because it’s more efficient than a range burner or oven. Tempered glass cover and stay-cool handles allow skillet to double as a buffet server. control master heat control maintains the desired cooking temperature automatically. 120 volts, 60 Hz only Easy to clean. Fully immersible and dishwasher safe with the heat control removed.

Create delicious, new flavors and tasty textures from fresh vegetables, like carrots and zucchini, for tasty meals with a twist. This easy-to-use spiralizer shapes spaghetti and fettuccine noodles from fresh vegetables effortlessly so you can prepare a variety of appetizing dishes. Designed with a large Capacity prep bowl that collects noodles, making it neater and easier to add spirals to other ingredients. Food pusher and chute work together to guide vegetables into the blade for perfect results. Noodles are evenly and consistently shaped to enhance the meals you create. Fun, delicious and healthy foods are just a spiralizer away!

Product Description

Master heat control maintains temperature automatically. Built-in grease tray. Cast aluminum. 1000 watts 120 volts, 60 Hz only

Amazon.com

Ideal for one person or two, this compact electric griddle with its 8-1/2-by-10-1/2-inch cooking surface cooks four fried eggs or two good-sized steaks. Coated with a slightly textured, durable nonstick finish, the griddle requires very little grease, thereby producing healthier food. For fattier meats like bacon, a built-in channel along one end catches drippings. When the griddle’s heat control is removed, the unit is fully submersible in warm, soapy water. The 1000-watt griddle plugs into any 120-volt outlet and automatically maintains temperatures ranging from warm to 400 degrees Fahrenheit. Made of cast aluminum that resists warping and distributes heat evenly, the griddle measures 14-3/4 by 10 by 2-1/2 inches (the heat-resistant leg-handle units can be unscrewed for even more compact storage), and is covered by a one-year warranty against defects. –Ann Bieri

The Zojirushi Gourmet d’Expert Electric Skillet is a multi-functional electric skillet with a titanium ceramic nonstick coated cooking pan that is 2-1/4-Inch deep to accommodate stew-type foods, and 10-1/2-Inch wide for grilling and sauteing. Adjustable temperature settings from 176 degrees F (keep warm) to 430 degrees F. This skillet can also be used for grilling and the cooking pan can be used directly on the stovetop burner making it multifunctional. I has a tempered glass lid to monitor the cooking process. It dissembles for easy cleaning and has a detachable magnetic power cord for safety. The handles stay cool and makes removal of cooking pan quick and easy.

This large non-stick family size capacity skillet is easy to use, easy to clean and perfect for everyday use