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1. Thor Kitchen Gas Range with 6 Burners and Double Ovens, Stainless Steel – HRG4808U-1
Description
Hrg4808u features: -15,000 btu infrared griddle for high heat searing. -6.7 cu. Ft. Combined oven capacity for cooking multiple dishes. -9 stylish stainless metal finish control knobs. -Durable heavy duty cast-iron cooking grates. -Electronic ignition with auto re-ignition feature. -Features three 18,000 btu single burners for burners for searing. Product type: -Slide-in. Control type: -Knobs. Finish: -Silver, stainless steel. Stove top material: -Metal. Number of ovens: -Double oven. Fuel type: -Dual fuel. Convection oven: -Yes. Cooktop surface: -Grate. Number of burners: -6. Primary material: -Steel. Oven capacity: -6.2 cubic feet. Dimensions: Overall height – top to bottom: -39.75″. Overall width – side to side: -48″. Overall depth – front to back: -27.5″. Overall product weight: -402 lbs.
2. ZLINE 48 in. 6.0 cu. ft. 7 Gas Burner/Electric Oven Range in Stainless Steel (RA48)
Feature
- An oven with three layers of glass and dual lighting. Professional aluminum mesh seal for optimum insulation. Oven light controlled by light switch located on the front control panel. Crystal clear visibility to see inside your oven while cooking.
- ZLINE’s proprietary stay-put hinges are designed to support full weight of oven door and stop at any place. Durable and effective, with a smooth action.
- Handcrafted, high quality Italian Burners imported directly from Italy with premium alloy to ensure efficient and clean-burning flames. Front control knobs with five different functionalities. Italian burners easily detach for a simple clean.
- Heavy Duty Italian made Porcelain one-piece cook top allows for an easy to clean surface – no crevices that can hold residue. No-scratch Porcelain designed to handle every cooking environment.
- Solid-piece cast iron grill – heavy duty and built to last. Extremely durable, with an exceptional strength-to-weight ratio.
Description
ZLINE’s Professional 48″ Range is complete with gas cooktop and electric oven for energy efficiency, temperature control, and even cooking. BTU Ratings: Total BTU = 83,200 2 Dual Woks – 18,000 each Griddle Burner-13,000 Rapid Burner-13,000 2 Semi Rapid Burners – 8,500 each Auxiliary Burner – 4,200 Range requires a minimum of 220V-240V, 60HZ, 15A.
3. ZLINE 36 in. Professional 4.6 cu. ft. 6 Gas Burner/Electric Oven Range in Stainless Steel (RA36)
Feature
- Front control knobs with five functionalities. Dual oven lighting is controlled by switch. Allows for crystal clear visibility to see inside your oven while cooking.
- An oven with three layers of glass and aluminum mesh seal that allows for the oven door to stay cool while oven heats. Handcrafted, high quality Italian burners imported directly from Italy with premium alloy to ensure efficient and clean-burning flames.
- Italian burners are durable and easily detach for a simple clean. Heavy duty Italian made porcelain 1-piece cook top allows for an easy to clean surface – no crevices that can hold residue.
- No-scratch ceramic designed to handle every cooking environment. 4.6 cu. ft. of oven space with dual oven lights.
- Solid-piece cast iron grill – heavy duty and built to last, extremely durable, with an exceptional strength-to-weight ratio. Twist legs to adjust total range height anywhere from 36 in. to 38.5 in.
Description
ZLINE’s professional 36 inch range is complete with a 6 burner gas cooktop for energy efficiency, temperature control, and even-cooking. The 4.6 cu. ft. of deep oven capacity provides a large cooking area that’s perfect for multiple dishes at once and easily handles large baking sheets, like an 18 in. pizza. ZLINE brings the best quality-to-price ratio in the industry. Range requires a minimum of 220V-240V, 60HZ, 15A.
4. Viking 40051-1218 Hard Anodized Nonstick Double Burner Griddle, 18 Inch by 11 Inch, Gray
Feature
- Triple layer PFOA free nonstick coating for superior release and durability
- Heavy gauge anodized aluminum for even heat distribution
- Designed for Comfort, balance and control, the cast stainless handles are raised to help stay cool during cooking
- Dual-sided pour spouts and a gutter makes removing great easy for healthier cooking
- Metal utensil friendly
- Dishwasher and oven safe to 500F
- Limited Lifetime warranty
Description
Experience even heat and exceptional release with Viking hard anodized nonstick cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel. Featuring PFOA free nonstick, each piece is coated with three layers of durable nonstick coating to ensure maximum release and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. Designed with ergonomics in mind, Viking signature handles are hand crafted from cast stainless steel and riveted to the pan for a lifetime of durability. The dual side handles are raised above the griddle to help them stay cool while providing Comfort, balance and control. The Viking hard anodized double burner griddle can be used on most cooktops, except induction, in the oven, or on the grill up to 500 DegreeF. The entire line features a 10pc set and open stock pieces. Viking hard anodized nonstick cookware is dishwasher safe and backed by a limited lifetime warranty.
5. Viking VGIC53014BSS 5 Series 30 Inch Freestanding Gas Range with 4 cu. ft. Primary Oven Capacity in Stainless Steel
Description
Viking 20th Anniversary Edition 30″” Freestanding Range with 4 Open Burners, VariSimmer Setting, Automatic Ignition, Continuous Grates, Porcelain Burner Bowls, 4.0 Cu. Ft. Capacity, 6 Rack Positions, Convection System, Infrared Broiler and Halogen Interior Lighting
6. Thor Kitchen HRG3080U 30" Freestanding Professional Style Gas Range with 4.2 cu. ft. Oven, 4 Burners, Convection Fan, Cast Iron Grates, and Blue Porcelain Oven Interior, in Stainless Steel
Description
HRG3080U Features: -15,000 BTU burner with 650 BTU simmer function. -18,000 BTU burner for high heat searing. -Manufacture provides 2 year warranty on parts and labor. -4.2 cu. ft. oven capacity for cooking multiple dishes. -Durable heavy duty cast-iron cooking grates. -Electronic Ignition with Auto Re-ignition feature. Product Type: -Free-standing. Control Type: -Knobs. Finish: -Stainless steel. Stove Top Material: -Metal. Number of Ovens: -Single oven. Fuel Type: -Gas. Convection Oven: -Yes. Cooktop Surface: -Grate. Number of Burners: -4. Primary Material: -Steel. Oven Capacity: -4.2 Cubic Feet. Dimensions: Overall Height – Top to Bottom: -39.75″. Overall Width – Side to Side: -30″. Overall Depth – Front to Back: -27.5″. Overall Product Weight: -195 lbs.
7. Lodge LPGI3 Pro-Grid Cast Iron Reversible 20" x 10" Grill/Griddle Pan with Easy-Grip Handles 10" x 20"
Feature
- Pro-Grid Iron Reversible Grill & Griddle. The Lodge Pro-Grid Iron Grill & Griddle provides excellent heat retention and distribution and fits over two stovetop burners. Two easy grip handles allow for easy lifting, flipping or hanging when not in use. You can use this grill to cook pancakes and eggs or grill chicken and steak.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
- no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Description
Product Description
The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Glass lids are oven safe up to 400 degree fahrenheit
Amazon.com
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.
This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. –Ann Bieri
8. Legend Cast Iron Griddle for Gas Stovetop | 2-in-1 Reversible 20” Cast Iron Grill Pan For Stovetop with Easy Grip Handles | Use On Open Fire & In Oven | Lightly Pre-Seasoned Gets Better with Each Use
Feature
- THE PAN. THE MYTH. THE LEGEND: Famous for lifelong durability and workhorse versatility, Legend cast iron combines a rich heritage with the modern cook’s needs. Cast from solid, pure, premium-grade steel and iron, this 20” grill and griddle masters heat distribution for the perfect sear
- A MODERN TAKE ON A CLASSIC: Contemporary features include a smooth, scratch-free finish, a perfect 20×9.5 size to fit over two stove burners, and easy-grip handles. Works with all heat sources too: Over the highest flame on the stove, at medium heat in the oven, or on live campfire coals.
- TOUGH ENOUGH FOR FOREVER: The more you cook, the better it performs. Your Legend skillet arrives with a foundational easy-release seasoning of 100% vegetable oil (no synthetic coatings or chemicals). As you build up your own seasoning, you write your story into a pan that’s worth passing down.
- A LEGEND IS FOREVER – What’s better than a warranty? 1,000 years of proven performance. Legend skillets and cooking pans last a lifetime and then some. Just try putting a dent in one of these! See what millions of other chefs and cooks already know: Nothing beats cast iron’s durability.
- GIVE THE GIFT OF LOVE – For the chef who swears by cast iron
- for the home cook who’s discovered the allure of cast iron
- for the sourdough baker
- for the guy with a penchant for cooking
- for the grandmother who appreciates the high-quality of yesteryear—give them all the gift of a Legend.
Description
Legend Cast Iron To Last For Generations
Legend Cast iron wears a lot of hats in the kitchen. Use this large grill and griddle to whip up some pancakes, to make pizza on the stove top, and as a burner plate when simmering something on very low heat. Use it to improvise a cooling rack for bread! If you have limited storage space in your kitchen, investing in just a few pieces of cast iron can help cut down on the clutter.
Legend Cast-Iron; Nothing Short Of Legendary
Cook, bake, roast, fry, sear, saute and grill; over fire, on a flame, with, electricity or gas. This grill and griddle set is so versatile; use it to prepare popular food dishes as different as bacon, egg omelette, grilled turkey & chicken pieces, steak, toast, and veggies.
Legend Cast Iron Essentials Are Gifts That Last Forever
Whether it is for a bridal shower, housewarming, hostess appreciation, anniversary, wedding, or retirement celebration, present this collection to woo and delight your family and friends. Brides, coworkers, boyfriends, your wife, hubby, mom, or dad – whoever enjoys well-cooked food, whether at home or as an outdoor camper, this grill and griddle collection is a no-brainer, perfect gift.
9. Rubbermaid Commercial FGTHO550 Stainless Steel Oven Monitoring Thermometer
Feature
- Oven thermometer that displays true oven temperature to assist in safe food preparation
- Made of durable stainless steel
- NSF-approved and its large, easy-to-read dial shows clearly marked temperatures, perfect for professional and home kitchens
- It hangs or stands for easy installation and has a lens that will not shatter
- Reads both Fahrenheit and Celsius. 2 inches long by 4.55 inches wide 0.15 pounds
Description
Rubbermaid Commercial Stainless Steel Oven Thermometer displays true oven temperature to help ensure safe and correct food preparation. The thermometer is made of stainless steel. It is NSF-approved and its large, easy-to-read dial shows clearly marked temperatures, perfect for professional and home kitchens. It hangs or stands for easy installation and has a lens that will not shatter. Reads both Fahrenheit and Celsius. 2 inches long by 4.55 inches wide 0.15 pounds.
10. 30" Thor Kitchen Free Standing 4 burner gas range + LP Conversion Kit bundle
Feature
- All ranges come standard with powerful 15,000 BTU dual burners which are not only capable of boiling water quickly, but when turned to the lowest setting of 650 BTUs, are also capable of simmering delicate sauces and chocolate.
- Heavy-duty cast iron cooking grates compliment sealed gas burners.
- Heavy Duty, infinitely adjustable commercial temperature knobs let you set the perfect temperature.
- The oven coats with blue porcelain to aid in the ease of cleaning.
- The CONVECTION OVEN produces heavenly breads, pastries and roasts.
Description
Include LP Conversion Kit (Install required) Cooktop: 1 x Sealed Dual Burner x 15,000 BTU with 650 BTU simmer function 1 x Sealed Single Burner x 18,000 BTU 2 x Sealed Single Burner x 12,000 BTU Black Porcelain Drip Pan for easy surface cleaning 3 x Continuous flat cast-iron cooking grates for easy movement of large cookware. Oven: 4.2 cu.ft oven capacity Oven Broiler: 1 x 13,000 BTU; U shape stove burner: 1 x 22,000 BTU Blue porcelain oven interior Commercial Convection Fan circulates heat to maximize even cooking Two Halogen Lights illuminate the oven cavity Thermostatically Controlled for precise temperatures Fuel :LPG/NG: LP conversion kit required for LPG Electrical Requirements: 120V/60Hz/15 or 20A Product Dimension: 26.1” D x 30” W x 38.3” H Package Dimension: 35.5” L x 32.9” W x 40.25” H Product Weight: 172 lbs. Pack Weight: 236 lbs. CSA Certified 2 Year Parts and Labor Warranty
Conclusion
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