The Best Rachael Ray Dutch Oven Oval

Rachael Ray Porcelain Enamel II Nonstick Covered Oval Pasta Pot w/ Pour Spout, 8qt

•Unique oval shape – the unique oval shape of this pasta pot allows you to fit it on one burner without giving up all the others
•Beautiful and functional – a stylish two-tone exterior adds color and style to any kitchen, plus, this cookware heats quickly and evenly, reducing hot spots-inch that can burn foods
•Nonstick interior – a long-lasting nonstick interior allows foods to slide off and makes cleanup quick and easy
•Grippy handles – The rubberized dual-riveted handles are comfortable to hold and oven safe to 350-F
•Lifetime limited warranty
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Dimensions: 19.63″ x 10.88″ x 6.75″.

The stockpot is a pan you’ll use day in and day out. Whether you’re boiling pasta, making a batch of chili or cooking grains, this pan is just the right size. When it’s not on the stovetop, its two short side handles help it take up less space in your cabinet. The stockpot is made of hard-anodized aluminum, a material preferred for its even heat distribution, giving you even heating throughout the pan, even up the sides. The nonstick cooking surface means you don’t need to worry about food sticking or about scrubbing dirty pans – cleanup is a breeze.

Two pieces of stoneware are always better than one when you have the Rachael Ray Stoneware 1-1/4-Quart and 2-1/4-Quart Bubble & Brown Oval Baker Set in the home kitchen. Prepare tasty and easy casseroles in the larger baker and sweet fruit crumbles and other desserts in the second for a complete and delicious meal that easily goes from oven to table. These bakers are an extension of the bold, clever style Rachael Ray has already brought to cookware and dinnerware: bright colors, unique shapes and durable materials in versatile pieces that everyone will appreciate. Both oval bakers boast sturdy stoneware construction with bold color inside and out, and they are safe for use in the microwave, freezer and oven – up to 500°F. And to make cleaning up a cinch, they go right in the dishwasher. The wide handles flare up and out to offer a confident grip when pulling dishes out of the oven, and the vibrant color is great for coordinating with many other Rachael Ray kitchen pieces. Bake casseroles and desserts with twice the fun with the Rachael Ray Stoneware 1-1/4-Quart and 2-1/4-Quart Bubble & Brown Oval Baker Set.

The enameled cast-iron 7-qt covered oval dutch oven is part of Tramontina’s Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for heat retention and even cooking, this enameled cast-iron 7-qt covered oval dutch oven will deliver heat slowly so your braised pork chops and white bean chili serve up incredibly moist and flavorful, as the self-basting condensation ridges on lid uniformly collect and direct vapors onto food. The oval dutch oven also produces outstanding cobblers, various bread and baked desserts. Sturdy side handles make for secure lifting and transferring of the Tramontina enameled cast-iron dutch oven to your table. The heavy-gauge cast-iron covered oval dutch oven cooking surface is coated with off-white, smooth and easy-to-clean PFOA- and PTFE-free porcelain enamel. Offered in a vibrant, gradated porcelain enamel exterior finish for an elegant kitchen to table serving option. Hand-wash only, compatible with all cooktops and oven-safe to 450 F. This product is assembled and packaged in USA and offered under a lifetime warranty.

This 6-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Stainless steel lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 10 3/4″ diameter, 4 1/2″ deep. Oyster White.

Earthy, handcrafted style and color make this Rachael Ray Cucina Oven-To-Table Hard Enamel Nonstick 4-1/2-Quart Covered Round Casserole a coveted piece in the kitchen. Rachael Ray Cucina Oven-To-Table Cookware features modern, rustic design curated by Rachael to enhance the warmth and hospitality of treasured places and family occasions. With a sturdy hard enamel porcelain exterior and durable aluminum construction that promotes fast, even heating on the stove and in the oven, the covered casserole incorporates the easy-to-use functionality and time-saving solutions Rachael Ray is known for. Her color sense meets convenience with the distinctive espresso-colored, PFOA-free nonstick interior that releases foods effortlessly, complements the exterior and cleans up easily. This casserole dish is the perfect choice for preparing Rachael’s Mexican Chorizo Strata or for braising Cornish game hens. It features a pair of double-riveted stainless steel handles and the lid is accented with a gleaming stainless steel knob. Oven safe to 500, this vibrant round casserole is a great addition to the warm, inviting serve ware, dinnerware and other kitchenware pieces in the Rachael Ray Cucina collection. Savor the stylish rustic appeal of the Rachael Ray Cucina Oven-To-Table Hard Enamel Nonstick 4-1/2-Quart Covered Round Casserole.

With one convenient lid that fits two sturdy stoneware bakers, the warm Rachael Ray Cucina Stoneware 3-Piece Round Casserole & Lid Set makes baking and entertaining easy. Crafted from durable, solid stoneware and glazed with warm, earthy color, the 1-1/2 quart baker and 2-quart baker can be used together in the oven to bake savory casseroles and side dishes. With their oven-to-table versatility, the combination baking and serving dishes are ideal for heating scrumptious artichoke crab dip in the microwave while spicy buffalo wings baste in raspberry chipotle sauce in the oven. The handsome round bakers fuse everyday functionality with rustic, relaxed style and their classic flared contours cleverly incorporate comfortable, freeform handles. Oven safe to 500 Degree F, the baking dishes are also microwave, freezer and dishwasher safe. The sturdy baker set also matches stylish Rachael Ray Cucina dinnerware to bring a great look to kitchen and table and partners perfectly with other bakeware and serveware in Rachael’s Cucina collections. Bake and serve savory party foods and luscious side dishes with the appealing Rachael Ray Cucina Stoneware 3-Piece Round Casserole & Lid Set.

Satisfying pasta meals are easy to prepare using the Rachael Ray Cucina Hard Enamel Nonstick 8-Quart Covered Oval Pasta Pot with Pour Spout. Curated by Rachael Ray for warmth and hospitality, the modern rustic design of the cookware enhances every cooking experience and occasion. Crafted with a sturdy hard enamel porcelain exterior and durable aluminum construction that promotes fast, even heating, the oval pot incorporates the easy-to-use functionality and time-saving solutions Rachael is known for. The generous capacity and oval shape of the pasta pot make it easy to boil angel hair pasta and lasagna noodles intact and a pour spout helps to drain water. Rachael’s color sense meets convenience with the distinctive espresso-colored, PFOA-free nonstick that releases foods effortlessly, complements the exterior and cleans up easily. Use the pot to boil spaghetti for a traditional Italian feast or to bring butternut squash ravioli to a gentle boil. Rubberized stainless steel handles are dual riveted for added strength and the shatter-resistant glass lid seals in heat and moisture. Oven safe to 400 Degree F, the pan is suitable for all stovetops, except induction. This pasta pot is a welcome addition to inviting serveware, dinnerware and other cookware pieces in the Rachael Ray Cucina collection. Enjoy the helpful shape and features of the warm Rachael Ray Cucina Hard Enamel Nonstick 8-Quart Covered Oval Pasta Pot with Pour Spout.

One-pot cooking is key to easy and delicious meals, and with the colorful, efficient Rachael Ray Hard Enamel Nonstick 5.5-Quart Covered Casserole, you’ve got both kitchen fun and fundamentals handled. Rachael Ray is the champ where cooking smart is concerned, and her hard enamel nonstick cookware lets home cooks bring her trademark ease and convenience to their own kitchens. Get into making homemade casseroles, stews, braises and more with this durable 5.5-quart covered pot. Whether you’re giving Rach’s version of a classic Turkey Noodle Casserole a try for the first time or the fiftieth, the covered pot makes cooking a pleasure. The casserole pot features durable aluminum construction that promotes even heating, helping to reduce hot spots that can burn foods. The two-tone porcelain enamel exterior delivers a warm pop of Rachael Ray-style color to the kitchen. Long-lasting nonstick on the pot’s interior provides beautiful food release, making cleanup a snap. Colorful grippy side handles offer a comfortable grasp and are dual riveted for extra strength, making it easier to move the pot between kitchen stations. Oven safe to 350 Degree, the casserole includes a Lifetime Limited Warranty. Make it delicious, make it good, and make it easy, when cooking casseroles, stews, soups and much more, with the sturdy, stylish Rachael Ray Hard Enamel Nonstick 5.5-Quart Covered Casserole.

Whether you’re boiling pasta, making a batch of chili or cooking grains, this large, 10 quart stockpot is just the right size. When it’s not on the stovetop, its two short side handles help it take up less space in your cabinet. The hard-anodized construction is preferred for its even heat distribution throughout the pan and up the sides. The nonstick cooking surface means you don’t need to worry about food sticking or about scrubbing dirty pans – cleanup is a breeze. In fact, Rachael’s stockpot is dishwasher safe for added convenience.