The Best Ready Made Pizza Oven

This round Thermabond pizza stone is perfect for creating amazing pizza, bread, and other baked goods right in your own kitchen. Baking stones help to eliminate hot spots while cooking, and produce uniformly browned crust; they’re also great for heating or reheating ready made or frozen foods. This 16.5 inch diameter stone is made of thermabond, making it thermal shock resistant; cold foods can be placed on a hot stone with no risk of shattering. This stone does not require any seasoning or conditioning, so perfect pizza is only minutes away. Product Care: Stones arrive ready for immediate use – there is no need to “season” a new stone with oil or soak the stone in water before each use. The natural properties of a stones will cause it to darken and spot with age; do not attempt to remove this discoloration. Do not ever use soap when cleaning the stone, just hot water and a non-abrasive scrubber. USE: For best results, pre-heat oven or grill to 500˚ F (260˚ C) and place stone in middle of oven on lowest rack or middle of grill for 30 minutes. When it is time to bake, dust stone with cornmeal before placing baked goods on top. If baking a prepared food item, bake as directed by manufacturer on packaging. For fresh pizza, a flat metal spatula or a pizza peel dusted with cornmeal works well for transferring food to the baking stone. Alternatively, using an oven mitt or glove, remove the hot stone from the oven , place food to be baked onto the stone and return both to the oven or grill. STONE WILL GET HOT! USE OVEN MITT OR GLOVE WHEN HANDLING.

“Cook up to a 12″” Inch pizza in 8-10 minutes! Great for your kitchen, dorm room, camping, and tailgating parties. 30-Minute timer to remind you when your food is ready. Preheats in minutes. Cook pizza, quesadillas, cookies, and more. Removable pull out crumb tray to clean with ease. Adjustable heat control to set to your taste. Top and bottom heating elements make for an even bake. Professional Series durable Stainless Steel body with cool touch handle with fit nicely right on your kitchen countertop. Ul listed, and 2 year limited . Cooking tip: preheat oven for 10-15 minutes cooking tip: You may use a pizza stone for even cooking and easier cleanup pizza baking instructions: put frozen pizza into the pizza baker. Oven can cook pizza up to 12”. Do not bake rising dough crust pizzas in your oven. Place the pizza on the food rack and slide the food rack into the oven. Set the timer to your desired bake time. Your pizza baker will automatically bake your pizza to perfection. Remember to set the timer over 2 minutes in order to activate the timer. Baking time is 8-12 minutes depending on crust size, topping, and personal taste preferences. (Check pizza Midway through baking, rotating if necessary to ensure even baking). “

The Summerset SS-OVFS-LP Freestanding Outdoor Oven, 23-Inches, Propane provides a premium addition to your outdoor kitchen. Featuring heavy duty 304 stainless steel construction, this oven offers quality construction designed to outlast the competition. With a 16,000 BTU main burner, three cooking racks, and a convenient storage drawer, this unit has everything you need to add variety to your cooking when using your outdoor space. This oven also features a large capacity and can fit items up to a 16-inch pizza to ensure you always have enough room for great baking. The included freestanding oven cart features a large storage door for LP tank storage as well as fold-down side shelves for added convenience.

Cuisinart Chef’s Classic Non-Stick Bakeware is ideal for today’s cooks. The full line is constructed of heavy gauge aluminized steel to provide even heat distribution and consistent baking results. The nonstick interior and exterior ensure easy food release and cleanup, and extra-thick rolled edges prevent warping. The entire line is dishwasher safe. Cuisinart quality promises you a lifetime of great performance, whatever the baking task! Features: Heavy Guage (1.0 mm)|Aluminized Steel Construction for Even Heating|Whitford Xylan Non-Stick Interior and Exterior for Easy Release and Cleanup|Thick Rolled Edges Prevent Warping|Dishwasher Safe|Limited Lifetime Warranty

CPS-445 Features: -Set includes pizza stone, pizza peel and pizza cutter. -Material: Stainless steel. -Preheat pizza stone on top of grill in 15 minutes. -Pizza peel and pizza cutter material: Stainless steel. -Pizza cutter has easy grip handle. -Pizza peel folds for easy storage. Item: -Pizza Wheel/Pizza Grilling Stone. Material: -Stainless Steel. Color: -Black, Brown. Dimensions: Overall Height – Top to Bottom: -0.75″. Overall Width – Side to Side: -12″. Overall Depth – Front to Back: -12″. Overall Product Weight: -5 lbs.

The Lodge Cast Iron 12-inch Skillet and Red Silicone Hot Handle Holder is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 12-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Note the black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyer ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the rim, southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot. Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. As a matter of fact, this is the color of home seasoned iron until it has been used several times. The brown spot will turn black with use

Voltage: AC 120V, 60HzPower: 1700Wcapacity: 5. 8 quarts/ 5. 5 liters (serves 3-5)

The BLACK+DECKER 8-Slice Extra-Wide Stainless Steel/Black Convection Countertop Toaster and Pizza Oven with Broiler Pan simplifies large baking tasks. Its extended interior fits an entire 13”x9” pan with handles, so you can bake lasagna, brownies, and even 12” pizzas with your standard bakeware. You won’t have to wait around for your large oven to preheat anymore, just set the correct temperature and time and you’ll be baking in minutes with four unique functions: bake, broil, toast, and keep warm. Convection technology circulates air within the oven for fast and even results while baking. Plus, the toaster oven includes a broiler pan and an external crumb tray that slides in and out, making cleanup a breeze. When it’s time to eat, trust the #1 brand in toaster ovens*—BLACK+DECKER.

The Solido Pizza Stone With its EXCLUSIVE Heat Spiral has been especially engineered and designed by Solido Baking to instantly turn your standard oven into a genuine pizzeria oven.
Our mission: allow you to blow away your friends and family with AWESOME pizza. To make you THE CHEF.

Unique Heat Spiral
The SOLIDO Rectangular Pizza Stone has a feature not found on any other baking stone on the market today, and it’s the secret to making true pizzeria-quality gourmet pies (and bread, or yummie cookies!) every time.

A Perfect Fit
(Dimensions: 14” by 16”. Thickness: stone 0,75” + bottom feet/spiral 0,35”.)
Absolutely: this baking stone fits all standard ovens. What’s more: it’s rectangular shape gives you a larger cooking surface over round pizza pans or stones. Think big!

Say Goodbye To Bad Crust For Good
With its revolutionary Heat Spiral, the SOLIDO Rectangular Pizza Stone solves the crust problem for good. The spiral design at the bottom of our pizza stone isn’t just for showing off. While certainly stylish, it’s designed to be ruthlessly functional! The Heat Spiral allows your pizza stone to:
– Heat up faster than the average pizza stone
– Retain more heat in the center of the pizza stone

Oven, BBQ or Grill: Your Choice
The SOLIDO Rectangular Pizza Stone With Speed Spiral is the finest quality pizza stone that money can buy. Only the best materials are used for our baking stone, so it can withstand extremely high temperatures (up to 2000°F!) – way higher than you could ever fire that BBQ or Grill.

Bring The Pizzeria Home
Wow your friends and family with pizza that is so perfect they’ll swear you ordered delivery from the best pizzeria in town!

Just SCROLL BACK UP and hit ADD TO CART to get your very own Solido Pizza Stone!