Top 10 Recommended Bakery Oven Manufacturers In Chennai

Cook with the convenience of an oven on your countertop using the Oster Extra Large Digital Countertop Convection Oven. Perfect for the holidays when you need extra oven space or just for cooking dinner quickly on a weeknight, this large countertop convection oven uses convection technology to distribute heat evenly for thorough cooking and excellent results. The oven’s generously sized interior offers enough space to accommodate two large take-and-bake pizzas, a family-sized chicken, a roast, or 18 slices of bread. Its two adjustable racks can be placed in two positions, allowing you to customize the space whether you’re cooking a tall roast or baking chocolate chip cookies. An energy-efficient alternative to turning on the full-size oven, this convection oven uses 50 percent less energy and offers digital settings, including bake, broil, toast, pizza, and defrost options, to take the guesswork out of cooking. A 90-minute timer with auto shut-off feature lets you know with a bell when your food is ready. The Oster Extra Large Digital Countertop Convection Oven includes a baking pan and an integrated broiling rack. Oven shuts off when the timer beeps

A compact convection oven designed for the sole purpose of baking cookies. Special sized pansare included with this oven that will allow you to bake more cookies than a standard 1/4 sheet pan. It also comes with a portable, magnetic timer that you can carry with you so you never have to worry about burning cookies ever again. This oven has been designed with cookies in mind. It’s small and compact for baking fresh cookies. Not for pizza or appetizers. Electrical 120 volts, 11.25 amps, 1350 watts.

Warring Commercial 1/2 Sheet Pan Sized Convection Oven. This heavy duty oven has dual pane glass in the door, heavy duty gaskets and bakes beautifully. Settings for convection bake, bake, roast and broil.

Winco ECO-250, 0.8 Cu.Ft Quarter-Size Countertop Convection Oven, 120V~60Hz, 1440W, 12A, ETL is very suitable for a small kitchen because of it’s tiny size (only 18-3/4” x 19-7/8” x 15”). Extremely sturdy and durable stainless steel construction is equipped with dual-pane tempered glass door, so the oven is protected from external damage. Inside it you can see three wire shelves made of chrome. The absolute even heating is the most important thing in baking and this oven proves it right. Also, it works exceptionally quiet, which is very convenient for cooking. The ‘Stay-on” timer can help your baking a lot. This item is listed in ETL for electrical safety in Canada and US, conforming UL-197 and CSA C22.2. Technical characteristics: 120V~60Hz, 1440W, 12A.

Cooking your restaurant’s most famous ribs, braised steaks, chicken, and bread will never be easier than with this Blodgett SHO-100-E single deck electric convection oven! Boasting a sturdy iron frame with a stainless steel top and 25″ adjustable legs, this oven is sure to provide functionality to your kitchen while operating smoothly and productively.

Thanks to a two speed fan and 1/2 hp blower motor, this convection oven efficiently recirculates heated air through its interior compartment, which reduces energy consumption and increases performance. This system offers a cost-effective way of cooking your product at a lower temperature for a shorter amount of time, allowing you to get food to the tables faster.

The chrome-plated door handle provides a comfortable grip when opening and closing the dependent stainless steel doors, which are tightly secured to the frame with triple-mounted door hinge pins. The interior features five chrome-plated racks that can be configured into eleven rack positions with a minimum of 1 5/8″ spacing to ensure that you are getting the most out of your oven space. This oven also has the capacity to hold up to (5) 18″ x 26″ standard full size baking pans. A 14 gauge double-sided porcelainized baking compartment liner allows for easy clean up of your unit. As an added benefit, the interior is illuminated, giving you the ability to check on your product without opening the doors and letting excess heat escape.

Overall Dimensions:
Left to Right: 38 1/4″
Front to Back: 36 7/8″
Height: 57″

Interior Dimensions:
Left to Right: 29″
Front to Back: 24 1/4″
Height: 20″

This heavy-duty sheet Pan rack by GRIDMANN is made from16 gauge steel and is perfect for use in any kitchen, bakery, cafeteria, or pizzeria, and is great for saving space in tight kitchens and transporting food between locations. This rack loads from both front and back sides, is lightweight and easy to move around, and has tray slides firmly welded to frame posts. It also features rubber-coated 5″swivel casters; 2 with locking brakes. Height between pan slides: 3″. 20-Pan rack: 26-1/8″ Long, 20-3/8″ Wide, 69″ Tall. Capacity of (20) full-size 18″ X 26″ Sheet pans or (40) half-size 18″ X 13″ Pans. Six cross support bars for stability. What”s included: pan rack with wheels as described, instructions, and hardware for assembly (wrench required for setup).