Top 10 Recommended Is Crock Pot Oven Safe

This 6-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Three layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 10 3/4″ diameter, 4 1/2″ deep. Caribbean Blue

The Chefman all Natural slow cooker keeps up with your busy, on-the-go lifestyle. Turn the dial to ‘high’ And get a hot meal, snack, appetizer or dip in no time. Set It on ‘low’ And tonight’s dinner can cook while you are at work. Or use the ‘warm’ Setting during a get together with friends so your dish stays ready to Eat until the party is over. No matter the recipe or the occasion, Your Chefman slow cooker keeps the temperature steady so your food is cooked to perfection, full of flavor and delicious. The Chefman all Natural slow cooker is the only naturally nonstick paleo certified slow cooker, and with a sleek black finish, It looks at home in any kitchen. The all-natural3. 5 qt. Glaze free, chemical-free stovetop, oven, dishwasher safe crock, transfers easily from the frame to the table or refrigerator. Both the stoneware and the glass lid are dishwasher-safe, making clean-up simple. The Chefman all Natural slow cooker makes cooking easy for the entire family. Using stoneware safely: The advantage to stoneware is the even-cooking, non-burning surface It provides. Fill as much of the surface with food as possible before cooking to take full advantage of this effect. A sudden change in temperature can cause the stoneware to crack. To avoid thermal shock (fast temperature shift) allow the pan to cool down before it goes into the freezer, refrigerator, or under cold water for cleaning. It is recommended to wait until the pan is at room temperature, after taking it out of the freezer, and before placing it in the oven or microwave. Thaw frozen foods before cooking them in stoneware to prevent cracks from forming.

Product Description

The Lodge Cast Iron 5-Quart Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. The Dutch Oven holds a heap of chili, chicken and rice, or fruit cobbler. This model features a flat-bottom and sits on the stovetop burner or coven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. Cast-iron retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Dutch oven evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Dutch oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned Dutch oven is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Measures 12.563”L x 10.375”W x 4.563”H (without lid) and 12.563”L x 10.438”W x 6”H (with lid).

Amazon.com

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.

This 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. –Ann Bieri

See all Product description

The Crock-Pot 3.5-Quart Casserole Crock Slow Cooker makes family dinners, potlucks, parties, and of course, make-ahead meals easier than ever. The utlimate kitchen workhorse, the Casserole Crock is so versatile that you can use it to prepare everyone’s favorite casserole dishes, desserts, and more, either by plugging it in on the countertop or by placing just the stoneware in a conventional oven. Easily portable, the Casserole Crock uses the Cook & Carry locking lid system for easy transport, without spills or mess.

Make memorable meals with Reynolds Kitchens Slow Cooker Liners, and save time on cleanup. Grab these slow cooker bags for mess-free slow cooking without dealing with stubborn, baked-on food that’s tough to clean. Strong and reliable, these Reynolds slow cooker liners hold the heartiest ingredients without breaking or puncturing. Your favorite slow cooker meals taste just as delicious as they always do, and these slow cooker liners oval shape doesn’t affect the cooking time. The only thing that changes is the way you clean up; no soaking or scrubbing required. Lift the liner from your slow cooker to take care of the mess. Whether you’re preparing breakfast, lunch, dinner or dessert, Reynolds slow cooker bags make your life easier from start to finish. You can use them with confidence since they’re BPA-free and made from special heat-resistant nylon. Sizing is available from 3qt to 8qt slow cooker liners to fit multiple appliance sizes. Spend more time entertaining family and friends and less time in the kitchen with these FDA-compliant food-safe Reynolds Kitchens Slow Cooker Liners.

The Crock-Pot Programmable Casserole Crock Slow Cooker makes family dinners, potlucks and parties easier than ever! Its rectangular design is the perfect size and shape to prepare everyone’s favorite casseroles, lasagna, desserts and more. It’s ideal for make-ahead meals that you and your family can come home to, simplifying mealtime. The fully programmable control panel sets cook time on low or high temperature, anywhere from 30 minutes up to 20 hours, providing convenience for various recipe cook times. You will know the exact time that your food will be ready as the digital timer counts down the remaining cook time. The unique stoneware is oven-safe for use in both the slow cooker base or in a conventional oven. This makes it easy to cook, warm and serve with the flexibility to slow cook and then brown or melt toppings in the oven, or bake first and keep warm in the Casserole Crock. During the holidays when you’re juggling multiple dishes, the Crock-Pot Programmable Casserole Crock is a lifesaver, freeing up space in your oven. With portability in mind, the Casserole Crock uses our Cook & Carry locking lid system for easy transport without spills.